{"id":49,"date":"2021-11-01T15:56:34","date_gmt":"2021-11-01T15:56:34","guid":{"rendered":"https:\/\/wp.apps.webzeile.com\/?page_id=49"},"modified":"2024-09-05T21:38:37","modified_gmt":"2024-09-05T19:38:37","slug":"homepage","status":"publish","type":"page","link":"https:\/\/www.mealmann.sk\/","title":{"rendered":"Homepage"},"content":{"rendered":"\n

O mne<\/h2>\n\n\n\n

Moja v\u00e1\u0161e\u0148 pre varenie sa zrodila v 12-tich rokoch,<\/strong> ke\u010f som sa pres\u0165ahoval do Rak\u00faska a nast\u00fapil na gastronomick\u00fa \u0161kolu vo Viedni. Po\u010das \u0161t\u00fadia som zbieral sk\u00fasenosti v re\u0161taur\u00e1ci\u00e1ch a hoteloch ako Eitlj\u00f6rg, Hilton, Marriott \u010di Palais Coburg.<\/p>\n\n\n\n

Po \u0161kole ma o\u010darila talianska kuchy\u0148a<\/strong> s jej \u010derstvos\u0165ou a \u013eahkos\u0165ou, ktor\u00fa v rak\u00faskej \u010di \u010deskej kuchyni nen\u00e1jdeme. Vznikla tak my\u0161lienka Mealmann \u2013 prinies\u0165 gurm\u00e1nsky z\u00e1\u017eitok priamo k v\u00e1m domov.<\/strong><\/p>\n\n\n\n

Svoje dlhoro\u010dn\u00e9 sk\u00fasenosti a v\u00e1\u0161e\u0148 pre varenie zdie\u013eam s vami,<\/strong> aby ste si mohli vychutna\u0165 v\u00fdnimo\u010dn\u00e9 jedlo v pohodl\u00ed domova.<\/p>\n\n\n\n

<\/p>\n\n\n\n

A toto rob\u00ed Mealmann v\u00fdnimo\u010dn\u00fdm.<\/strong><\/p>\n\n\n\n

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VIAC…<\/a><\/div>\n<\/div>\n\n\n\n
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Rezerv\u00e1cie<\/h1>\n <\/div>\n\n
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Nev\u00e1hajte n\u00e1s kontaktova\u0165, aby sme zabezpe\u010dili v\u00e1\u0161 dopyt v najvy\u0161\u0161ej kvalite v danom term\u00edne.<\/p>\n\n \n\n

REZERVUJ TERM\u00cdN<\/a><\/div>\n\n\n <\/div>\n <\/div>\n <\/div>\n\n <\/div>\n
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Gal\u00e9ria<\/h2>\n\n \n
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\n \n \"Gal\u00e9ria:\n <\/a>\n <\/div>\n
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\n \"Gal\u00e9ria:\n\n \n POZRIE\u0164 GAL\u00c9RIU <\/a>\n <\/div>\n\n \n \"Gal\u00e9ria:\n <\/a>\n <\/div>\n
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Sk\u00fasenosti v \u010d\u00edslach<\/h2>\n\n
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5+<\/p>\n

Denn\u00fd z\u00e1kazn\u00edci<\/p>\n <\/div>\n\n

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20+<\/p>\n

Roky sk\u00fasenosti<\/p>\n <\/div>\n\n

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100 +<\/p>\n

Pozit\u00edvne recenzie <\/p>\n <\/div>\n\n

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15+<\/p>\n

Druhov jed\u00e1l<\/p>\n <\/div>\n\n <\/div>\n <\/div>\n\n <\/div>\n <\/div>\n <\/div>\n

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\u00c1 la carte<\/h2>\n\n\n\n

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Po\u010fme si vysklada\u0165 zlo\u017eenie \u00c1 la carte menu pod\u013ea va\u0161ej preferencie.<\/p>\n\n\n\n

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POZRIE\u0164 \u00c1 la carte<\/a><\/div>\n\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n\n <\/div>\n \n\n <\/div>\n
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\u010co hovoria z\u00e1kaznici<\/h2>\n\n
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Richard<\/p>\n\n <\/div>\n

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Objednal som si na narodeniny slu\u017eby tohto p\u00e1na kuch\u00e1ra a mus\u00edm pochv\u00e1li\u0165 ve\u013emi profesion\u00e1lny pr\u00edstup. Pomer cena kvalita perfektn\u00e1. Ur\u010dite e\u0161te vyu\u017eijem slu\u017eby.<\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Dajana<\/p>\n\n <\/div>\n

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S man\u017eelom sme nadmieru spokojn\u00ed , ako kr\u00e1sne n\u00e1m bolo pripraven\u00e9 jedlo, oce\u0148ujeme naozaj \u010destvos\u0165 surov\u00edn ako je p\u00edsane na str\u00e1nke. Som milovn\u00ed\u010dka morsk\u00fdch plodov a p\u00e1n kuch\u00e1r pripravil presne pod\u013ea po\u017eiadaviek.<\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Michal <\/p>\n\n <\/div>\n

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Ve\u013emi vysok\u00e1 kvalita na Slovensko, pre n\u00e1ro\u010dn\u00fdch \u013eud\u00ed . <\/p>\n <\/div>\n <\/div>\n <\/div>\n

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Martin <\/p>\n\n <\/div>\n

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Kone\u010dne niekto , kto sa neboj\u00ed experimentova\u0165. Odpor\u00fa\u010dam pre ka\u017ed\u00e9ho , kto si potrp\u00ed na kvalitnom dobrom jedle. <\/p>\n <\/div>\n <\/div>\n <\/div>\n \n <\/div>\n\n

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Ponuka eventov<\/h2>\n\n
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\n Krstiny <\/p>\n <\/div>\n\n

\n \n VIAC INFORM\u00c1CII <\/a>\n <\/div>\n\n
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Kompletn\u00e9 viacchodov\u00e9 menu pod\u013ea po\u017eiadaviek.\u00a0<\/p>\n <\/div>\n <\/div>\n <\/div>\n\n

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\n Oslavy <\/p>\n <\/div>\n\n

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Grill, studen\u00e9 misy, menu pod\u013ea dohody.<\/p>\n <\/div>\n <\/div>\n <\/div>\n\n

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\n Eventy <\/p>\n <\/div>\n\n

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Na mieru pod\u013ea dohody.<\/p>\n <\/div>\n <\/div>\n <\/div>\n\n <\/div>\n

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Skvel\u00e9 jedlo spo\u010d\u00edva v kvalite surov\u00edn a profesion\u00e1lnej pr\u00edprave.<\/p>\n\n <\/div>\n\n <\/div>\n <\/div>\n <\/div>\n

\n \n ","protected":false},"excerpt":{"rendered":"

O mne Moja v\u00e1\u0161e\u0148 pre varenie sa zrodila v 12-tich rokoch, ke\u010f som sa pres\u0165ahoval do Rak\u00faska a nast\u00fapil na gastronomick\u00fa \u0161kolu vo Viedni. Po\u010das \u0161t\u00fadia som zbieral sk\u00fasenosti v re\u0161taur\u00e1ci\u00e1ch a hoteloch ako Eitlj\u00f6rg, Hilton, Marriott \u010di Palais Coburg. Po \u0161kole ma o\u010darila talianska kuchy\u0148a s jej \u010derstvos\u0165ou a \u013eahkos\u0165ou, ktor\u00fa v rak\u00faskej \u010di […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-hero.php","meta":{"_themeisle_gutenberg_block_has_review":false,"footnotes":""},"class_list":["post-49","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.mealmann.sk\/index.php\/wp-json\/wp\/v2\/pages\/49","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mealmann.sk\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.mealmann.sk\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.mealmann.sk\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mealmann.sk\/index.php\/wp-json\/wp\/v2\/comments?post=49"}],"version-history":[{"count":60,"href":"https:\/\/www.mealmann.sk\/index.php\/wp-json\/wp\/v2\/pages\/49\/revisions"}],"predecessor-version":[{"id":1052,"href":"https:\/\/www.mealmann.sk\/index.php\/wp-json\/wp\/v2\/pages\/49\/revisions\/1052"}],"wp:attachment":[{"href":"https:\/\/www.mealmann.sk\/index.php\/wp-json\/wp\/v2\/media?parent=49"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}